#Recipe: HOW TO MAKE SUGAR-FREE, VEGAN, GLUTEN-FREE AND HEALTHY BANANA OAT BREAKFAST MUFFINS

INGREDIENTS.

1 cup of chickpea flower
1 cup oats (gluten-free)
1 tsp salt
1/2 tsp nutmeg
1 tsp vanilla extract
2 bananas (the riper the better)
1/2 cup of soy milk or water
2 tsp apple cider vinegar
walnuts (optional extra)
cinnamon (optional extra)

METHOD OF PREPARATION

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